It's a... Good... Too Good... Day?
Today has gone scarily well. I'm not kidding.
To start with, I woke up early. That's a good thing, by the way.
Then, I made breakfast and it just, you know, worked. It was delicious, the texture was nice, and it actually looked appealing. The seasoning worked well, and all the flavors blended nicely. Rare indeed for my cooking.
Did I mention that my school has the day off due to some freaky PE festival that we don't have to go to? I should mention that. It means I basically get my very own holiday, but without the crowds that ruin holidays here.
Next, I was helping Jes get some stuff set up on her computer, so she was actually talking to me. Problems that popped up promptly vanished for no known reason and without us really doing anything. I had solutions for most of them, but it was really nice to be overprepared for once.
So then I start reading about some DIY stuff and I'm in a particularly good mood from talking to Jes, so I exercise a little, grab a shower, and head down to the mall. Well, I went to the cycle shop I go to all the time, and he was more than happy to give me an old bike tube. In fact, he asked "Are you sure you only want one?" and we chatted for a few minutes. On my way out, I filled up my front bike tire, so the rest of the time riding around was extra comfy and easy.
So I deposit the tube at my bike and go into the mall to get some tasty treats. Because no trip to the mall is complete without tasty treats, right? Right! I ask for one tsubuan, which is kind of a shorthand way of saying that I want a two pieces of mochi (gelatinized rice) wrapped around a filling of tsubuan (red bean paste with a little bean texture left) and fried. When I tried to give her money to pay for it, she refused and said. "That's not necessary, you come here all the time. Go on, now." I checked once more and thanked her, happily on my way.
A few feet away is another shop that sells a different kind of mochi and I tried a new flavor of mochi that I honestly have no clue what it was supposed to be. That store always has issues with spelling, but even I can't figure out what flavor "Seeqester" is. It was frozen, so I couldn't eat it right away. Eh.
I head down to the hardware store to get some majikku teepu ("Velcro"). It's kind of pricey at $4.50 for a matched set of hook and loop sides that are each about 2"x3". I found it in bulk and asked someone who works there to help me figure out how much would cost how much. As it turned out, I was able to get about twice as much for two-thirds the cost that way, and it was the perfect size for what I wanted it for.
To top it off, I found some non-slip pads that I've been looking for and some glue that together were less than $2, so I have a second project for a little later. All told, I got out of there for less than $5.
How cool is that?
So I'm on my way home and I discover a new bakery that has pretty much just the stuff I like, and a bunch of new things I've never seen before - "leaf pie", for example, is some kind of thin strudel-like thing sprinkled with sugar in the shape of a piece of pizza. On top of that, they're all really, really cheap. Most bakeries here charge between $1.30 and $2.50 for their various bits. The most expensive thing I saw here was a new kind of fluffy クリームパン kuriimu pan ("delicious") and that was $1.16, which I of course bought. It was extra delicious.
So I'm about to get started on my little project. Here's what I got on my outing, minus the food, which I kind of... consumed.
The reason that today is scarily good is because things going this smoothly makes me worry about what's going to happen tomorrow.
But... I can't do anything about that, so on to hacking together some pieces!
To start with, I woke up early. That's a good thing, by the way.
Then, I made breakfast and it just, you know, worked. It was delicious, the texture was nice, and it actually looked appealing. The seasoning worked well, and all the flavors blended nicely. Rare indeed for my cooking.
Did I mention that my school has the day off due to some freaky PE festival that we don't have to go to? I should mention that. It means I basically get my very own holiday, but without the crowds that ruin holidays here.
Next, I was helping Jes get some stuff set up on her computer, so she was actually talking to me. Problems that popped up promptly vanished for no known reason and without us really doing anything. I had solutions for most of them, but it was really nice to be overprepared for once.
So then I start reading about some DIY stuff and I'm in a particularly good mood from talking to Jes, so I exercise a little, grab a shower, and head down to the mall. Well, I went to the cycle shop I go to all the time, and he was more than happy to give me an old bike tube. In fact, he asked "Are you sure you only want one?" and we chatted for a few minutes. On my way out, I filled up my front bike tire, so the rest of the time riding around was extra comfy and easy.
So I deposit the tube at my bike and go into the mall to get some tasty treats. Because no trip to the mall is complete without tasty treats, right? Right! I ask for one tsubuan, which is kind of a shorthand way of saying that I want a two pieces of mochi (gelatinized rice) wrapped around a filling of tsubuan (red bean paste with a little bean texture left) and fried. When I tried to give her money to pay for it, she refused and said. "That's not necessary, you come here all the time. Go on, now." I checked once more and thanked her, happily on my way.
A few feet away is another shop that sells a different kind of mochi and I tried a new flavor of mochi that I honestly have no clue what it was supposed to be. That store always has issues with spelling, but even I can't figure out what flavor "Seeqester" is. It was frozen, so I couldn't eat it right away. Eh.
I head down to the hardware store to get some majikku teepu ("Velcro"). It's kind of pricey at $4.50 for a matched set of hook and loop sides that are each about 2"x3". I found it in bulk and asked someone who works there to help me figure out how much would cost how much. As it turned out, I was able to get about twice as much for two-thirds the cost that way, and it was the perfect size for what I wanted it for.
To top it off, I found some non-slip pads that I've been looking for and some glue that together were less than $2, so I have a second project for a little later. All told, I got out of there for less than $5.
How cool is that?
So I'm on my way home and I discover a new bakery that has pretty much just the stuff I like, and a bunch of new things I've never seen before - "leaf pie", for example, is some kind of thin strudel-like thing sprinkled with sugar in the shape of a piece of pizza. On top of that, they're all really, really cheap. Most bakeries here charge between $1.30 and $2.50 for their various bits. The most expensive thing I saw here was a new kind of fluffy クリームパン kuriimu pan ("delicious") and that was $1.16, which I of course bought. It was extra delicious.
So I'm about to get started on my little project. Here's what I got on my outing, minus the food, which I kind of... consumed.
The reason that today is scarily good is because things going this smoothly makes me worry about what's going to happen tomorrow.
But... I can't do anything about that, so on to hacking together some pieces!
Labels: adventuring, bike, DIY, not メロンパン, pictures
5 Comments:
I think I need to find a place to try クリームパン kuriimu pan! Sounds like my kind of thing.
So do we get to know what's to be made of the random bits? I'm definitely curious. Looking forward to a photo!
I'd upload it, but I'm too tired to fall out of my chair and get the camera.
Or rather, the climb back into the chair is what would finish me off.
Heheh...that is a funny visual.
I wonder how they got 'magic tape'...
I do, as well. It is fairly accurate, though.
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